I started this month trying a new curry from Risa Spice, called a Pasanda Nawabi, which was described on the menu as 'Marinated chicken OR lamb tikka cooked with wine in its own pasanda sauce with mild yoghurt, cream, fresh herbs & gently spices'
What it actually was however, was mild. Super mild. If you are the kind of person who doesn't dare risk a Korma in case it causes 'next day bum wees' then, Pasanda Nawabi from Risa Spice is for you. It was tasty enough, but I've have spicier cheese on toast.
It was very disappointing. So disappointing, my face looked like this:
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